'Plating Food #21 | Octopus |'

00:45 Jun 23, 2021 0 0

'Octopus served with purple cauliflower purée and crisp, red currant, girolles and fennel cress.  Plate gourmet food. Fine dining presentation of food by michelin star chef. Food Style gourmet. How presentation of food is done by a chef from a michelin star restaurant. Food plate style gourmet done by a fine dining chef' 

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